Recipe Archive

Appetizers 
Clams Steamed in White Wine with Tarragon and Tomato
Deviled Eggs
Garlic and Rosemary White Bean Dip


Breakfast
Make Ahead Ham, Egg & Cheese Breakfast Sandwiches
Oven-Roasted Asparagus with Parmesan and Poached Egg
Frittata with Ham, Cream Cheese and Chives
Scrambled Eggs with Cream Cheese and Chives
Oatmeal with Apple and Pecan Topping
Ham Pancakes


Salad
Spinach and Asparagus Salad with Roasted Red Peppers, Smoked Paprika Croutons and Kalamata Olive Vinaigrette
Marinated Winter Tomato Salad Over Baby Kale

Main Dish Salad
Asian Chicken and Spinach Salad

Soup
Creamy Celeriac Soup
Moroccan Chickpea and Vegetable Soup

Vegetables
Corned Beef and Cabbage Twice-Baked Potatoes
Skillet-Glazed Parsnips, Carrots and Pearl Onions


Pasta,  Rice and Grains
Macaroni & Cheese with Cheesy Buttered Breadcrumbs
Shrimp and Orzo Casserole
Penne with Ham, Broccoli and White Cheddar
Skillet Spaghetti and Turkey Meatballs

Poultry
Broiled Chicken Thighs and Asparagus with Lemon and Garlic
Pretzel Chicken
Asian Chicken and Spinach Salad
Creamy Chicken Enchiladas


Beef
Guinness-Braised Short Ribs
Pan-Seared Strip Steak with Cowboy Steak Sauce and Spicy Potato Wedges
Vietnamese Banh Mi Steak Sandwiches

Pork
Old Fashioned Pork Roast and Gravy ~ My Mama's Recipe


Fish and Shellfish
Clams Steamed in White Wine with Tarragon and Tomato
Shrimp and Orzo Casserole
Salmon with Creamy Cucumber Sauce

Casseroles
Creamy Chicken Enchiladas
Shrimp and Orzo Casserole


Vegetarian Main Course
Moroccan Chickpea and Vegetable Soup
Thai Red Curry Vegetable Stew with Tofu


Sandwiches
Make Ahead Ham Egg & Cheese Breakfast Sandwiches
Vietnamese Banh Mi Steak Sandwiches
Classic Grilled Cheese and Tomato Sandwich
Monte Cristo Sandwiches
Cuban Panini

Savory Baking
Classic Irish Soda Bread

Deserts & Sweets
Orange "Brownies" with Orange Rosemary Glaze
Rhubarb Clafoutis
Chocolate Chunk, Oatmeal, Pecan Cookie Bars

Sauces, Seasonings, Condiments
Guinness-Caramelized Onions